WINE5005 是阿德莱德大学（Adelaide University，Adelaide）的一门课，开设在College of Science，属于 WINE 领域。这一页汇总它的课程目录信息和阿德学生留下的评价。
中文课名：酿酒入门
课程类型：postgraduate
学分：6
课程领域：WINE
所属学院：College of Science
层级：Postgraduate Level 5
目录年份：2026
The course provides an introduction to modern wine production through the perspective of the Australian wine industry. Introductory topics in grape and wine chemistry are described, including acidity and the impacts of grape and wine acids in winemaking, sulphur dioxide and its uses in winemaking, phenolic compounds and their role in wine composition, and the effects of oxidation upon wine during maturation.
还没有阿德学生给 WINE5005 写过评价。有人写了之后，这里会显示实用性、难度（difficulty）、推荐度和具体的课程体验——在那之前它是空的，不会用生成内容填满。
独立学生社区，与阿德莱德大学官方无隶属关系。